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Interra International News
22Jan 18

Gulfood 2018 – The 23rd Edition of Food Innovation

Gulfood 2018 is placing innovation at the heart of its 23rd Food and Beverage event. The exhibition space is grand with over a million square feet welcoming 5,000 exhibitors worldwide. This truly is a one-of-a-kind opportunity to learn about new services and innovations designed to support current consumer demand as…

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15Jan 18

Pork Parts – Know Your Cuts

Pork is a very popular meat type in the world today and learning more about pork parts and the type of cuts available will help you navigate the world of wholesale pork. There are the 4 main primal cuts of pork that make up the wholesale pork market and from…

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08Jan 18

Here for It: Interra International and the NCAA Football Championship

As the entire nation prepares for the epic showdown that is the NCAA Football National Championship, the game has a special meaning for many Interra staffers.  Tonight the University of Georgia Bulldogs will face the University of Alabama Crimson Tide at the Mercedes-Benz Stadium in downtown Atlanta, only about ten…

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08Jan 18

The Sweet Side of Sugar

Sugar is a major player in the food industry. Last year the world produced approximately 170 million metric tons of sugar and that number is forecasted to increase for 2018. Baking, canning, preserves/jams, beverages, and much of the general food industry all rely on sugar to some extent.

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19Dec 17

The 2018 International Production & Processing Expo

The 2018 International Production & Processing Expo (IPPE) will take place in Atlanta, GA from January 30th to February 1st. This exposition brings together more than 1,200 exhibitors and over 30,000 visitors. It is the world’s largest annual poultry, meat and feed industry event of its kind. A wide range…

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07Dec 17

The Benefits of Milk Powder Blends

Powdered milk comes in a variety of forms, such as whole, skim, and nonfat, buttermilk and halal, calcium caseinate, kosher, concentrates, and blends. Powered milks are produced by extracting the water and fat from fresh milk. The drying process retains the beneficial nutrients and amino acids. They have an excellent…

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27Nov 17

Wholesale Pork Belly Prices Rise – Bacon is Sizzling Hot

Bacon is a favorite food and not just for breakfast. Lunch, appetizers, and dinner plates are flavored with bacon. Everything tastes better with bacon, even lip balm and toothpaste have been made bacon flavored! In fact, bacon, or wholesale pork bellies, is a hot commodity…especially during grilling season. Every summer…

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