Edible Oils
Edible oils come in many varieties and from many different sources. Oils are derived from plants, animals, or synthetic fat. Depending upon the type of oil and its relative smoke point, these edible oils are used in frying, baking, and…
Raw Sugar Products
Green plants make sugar through the process of photosynthesis. They transform the sun’s energy into food. Photosynthesis uses energy from sun to convert water and carbon dioxide into glucose (sugar) and oxygen. The glucose or sugar that is created from…
National Rice Month
In 1991, President George Bush signed an official proclamation designating September as National Rice Month. Rice is one of the highest produced grains worldwide. There are 4 main types of rice… white, brown, black, and red rice. In the United…
Edible Oils and Fats
Increasing innovations in the edible oil industry, including new oil flavors and healthier ingredients are believed to be the major contributors in the growth of the global edible oil market. As more people become nutrition conscious and are striving for…
Frozen Dairy – A Summertime Favorite
Ice cream and frozen dairy-based desserts are exceptionally popular in the warmer months. A favorite dessert at picnics, parties, and restaurants, frozen dairy desserts stand alone or accompany most prepared desserts. The average American consumes more than 23 pounds of…
BBQ Favorites – Chicken, Steak, Ribs
It is grilling season. Outdoor parties, patio dining, and seasoned meats sizzling on the grill. From personal grilling to fancy steakhouses, we love the season and the flavors. Brazed chicken grilled to perfection. Tender pork ribs filling the air with…
All-American Food for the Fourth
In America, this July 4th, we will celebrate the 243rd anniversary of our independence. This cherished holiday remembers the adoption of the Declaration of Independence, a pivotal period in American history. Barbeques and Fireworks While we do place a fair…
The Evolution of the Peanut
The peanut has been around for a long time. Evidence shows it was part of some of the earliest forms of agriculture in South America. Scientists have been studying the peanut to understand its unique disease resistance and yield. It…
Wholesale Beef – What’s for Dinner?
Beef plays an important role in the restaurant and retail grocery industries. It is important to understand the different grades of beef, the different cuts of beef, and the best sources for wholesale beef products for your business. Grades of…
US Sugar – A Market Outlook
In February, the USDA released its agricultural outlook for sugar for 2019/20. The report indicated that 2019/20 supplies are down slightly from the previous period. Production is planned to increase Beet sugar production is planned to increase slightly (~8,000 acres…
